Fleca SERHS now has its own website. A digital environment that allows released with all their product catalog, always updated and friendly and responsive design. All current and potential customers can quickly and easily get an overview of the range of Fleca SERHS and customize your catalog or order according to their choice. To achieve l’ho been updated corporate image SERHS Bakery, and we have generated and renewed its entire book of images, so that all categories and product varieties have their photograph. The website will allow us to distinguish types of customer, marketing campaigns promotional act and get this platform all possible business performance tool with digital catalog, blog, and creating databases.
Since early December SERHS Food manages the catering services of the Parliament of Catalonia. The contract bar and restaurant promises to SERHS Food to take responsibility for managing the restoration for four years, on the basis on all key aspects that Parliament has assessed: quality and diversity Nutritional more quality care.
SERHS Food submitted a bid d’àpats perfectly suited to stay with a complete and varied offer which includes catering from special menus on the top menu, serving about 150 people, including politicians, MPs and employees Parliament, on every day, and can cover up to 300 users days are full. The offer includes different scenarios, a complete carte restaurant, the offer healthy meals daily, and new and creative culinary banquet to offer auditorium that holds 300 people yourself to a few. The parliament generated by their daily activities and demanding a varied program of events that require a cuisine of quality, and will be offered in private rooms. Welcome cocktails, business menus, coffee and snacks around business meetings and all kinds of facilities for different number of guests.
SERHS Food services are covered by a hand bar-cafeteria all weekdays and on full or busy parliamentary adapt the timetable to the service needs of Members and staff of Parliament. Furthermore, the weekends, whether of opening, also will serve with the timetable determined by the Parliamentary Bureau. The dining room service or restaurant, will cover lunch from 13 to 16 hours, except holidays and evenings in August where service will end at approximately 15 hours.
SERHS Food shall also cover all the needs of vending machines offering a healthy food including fresh fruit, dairy, gluten-free and diabetic, and in general, the products are based on aspects of nutritional quality. SERHS Food has introduced a recycling plan that meets all the requirements of Parliament, as well as a complete cleaning plan and food quality and safety, all managed and supervised by the own Department of Food Safety and Quality SERHS.
Since the end of July, will manage Serhs Food eaters d’Aena workers at Barcelona Airport, the two bars that Aena has in Terminals 1 and 2 of the Airport El Prat.
Serhs Food, winner of the public that Aena missed half of this month, will provide for eight years, with two years renewable, making service menus, preparing meals and cafeteria to feed employees and staff authorized T1 and T2. In addition, the contract includes coverage of different outlets with 90 automatic vending machines distributed to these terminals.
The two spaces with a total area of approximately 1800 m2, where Serhs Food will offer a wide variety of products that allow us to adapt to different types of users, on a schedule that runs from 7 am to 17h. in the afternoon, completing the service with the wide range of vending machines and the innovative service supermarket, you will have access to all employees and authorized personnel. The supermarket will be installed in the dining room staff at Terminal 1 offer fresh and precooked, plus drinks and supplements, snacks, bread and pastries.
One of the core values that have stood out in the offer winning Serhs Food has been our ability to present a menu of quality entities adapt to the seasons, with different thematic content, products, dietary products and celiac menus without allergens, besides the possibility of half menu; and food type take away, to meet all needs. All menus are composed of a first to choose among three options; a second between three options with support; drinks, dessert and coffee bread.
Our values are focused on five areas that have been positively evaluated, such as our commitment to quality products, organic and local, to ensure making menus to encourage a healthy diet and nutritionally balanced, making menus daily basis , weekly, monthly and allow the user to ingest a regular diet is designed so global and comprehensive, so it considers the nutritional needs not in isolation but as a whole. We also have in mind as pillar of all our processes fully guarantee the quality and food safety
having different seals that guarantee our high professional level in this field. Aena also considert as a guarantee of success our specialized know-how and collectivities consolidated comprehensive restoration work to sectors such as health, the education, prisons are a clear sign of the high level of professionalism come, given the requirement that both food safety and nutritional quality required in these sectors. Finally emphasize that our ability to offer our products and our offer is very attractive for the user resulting in a high rate of end customers
satisfied that value as profitable economic or our offer.