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SERHS Food Educa starts the new school year by incorporating new schools into its dining service, expanding its presence in Baix Empordà, Maresme, and Ripollès, among other areas.
With more than 40 years of experience in the sector, SERHS Food Educa strengthens its commitment to healthy, balanced, and high-quality food. The Mediterranean diet, local and km0 products, sustainability, and collaboration with educational centers remain the main pillars of our project.
For the 2025-26 academic year, the organization has introduced several improvements and innovations with the aim of continuing to adapt to the needs of children and the educational community:
- – Adaptation of menus and special diets.
- – Increased use of local and socially responsible products.
- – Renewal of the vehicle fleet.
- – Emotional education within the pedagogical framework.
- – Awareness-raising actions against food waste.
With these initiatives, SERHS Food Educa reaffirms its commitment to providing a high-quality school dining service with added value, wishing all families, students, and schools a very successful start to the school year.
You can read more in the news published by the Consell Comarcal del Baix Empordà here.
