{"id":14404,"date":"2024-10-10T17:28:40","date_gmt":"2024-10-10T15:28:40","guid":{"rendered":"https:\/\/serhsfood.com\/compromis-disfagia\/"},"modified":"2024-10-11T10:25:51","modified_gmt":"2024-10-11T08:25:51","slug":"commitment-dysphagia","status":"publish","type":"post","link":"https:\/\/serhsfood.com\/en\/esdeveniments-ca\/commitment-dysphagia\/","title":{"rendered":"SERHS FOOD DRIVES FOOD IMPROVEMENT FOR PEOPLE WITH DYSPHAGIA THROUGH PARTICIPATION IN KEY EVENTS"},"content":{"rendered":"

Over the last few months, SERHS Food has been a major player in key events focused on dysphagia<\/strong>, a condition that affects the ability to chew and swallow and particularly affects the geriatric population and people with neurological diseases. This collaboration has been carried out with institutions such as FUREGA, the Maresme Health Consortium and prestigious professionals, such as Dr. Pere Clav\u00e9, internationally recognized for his work in the field of dysphagia.<\/span><\/p>\n

One of the highlights was the participation of the Matar\u00f3 High Performance Kitchen team, together with other SERHS Food professionals, in workshops organized by the College of Dietitians-Nutritionists of Catalonia (CoDiNuCat). These workshops, aimed at both professionals and caregivers, included experience in the preparation of diets with modified textures for C and E types of dysphagia. Especially significant was the workshop focused on caregivers of people with swallowing problems in collaboration with the Arbo\u00e7 School of the El Maresme Foundation.<\/span><\/p>\n

In addition, SERHS Food played an active role in the European Research Night<\/strong>, an event held in more than 300 European cities. In Barcelona, SERHS Food offered workshops at both CareCityLab and Cosmocaixa, where Abel Llovet, a chef at the Hospital de Matar\u00f3, presented a menu adapted to patients with dysphagia. This menu included dishes such as a fideu\u00e1 with textures type C (thick puree) and E (chafable with fork), as well as other options that received a high rating by the attendees such as the innovative coffee in milk.<\/span><\/p>\n

According to the International Dysphagia Foundation, this condition affects approximately 8% of the world’s population,<\/strong> with a much higher prevalence in older people or those with neurodegenerative diseases, reaching up to 30% in patients with Parkinson’s or Alzheimer’s disease. These data underline the need for constant research and innovation in the field of adapted nutrition.<\/span><\/p>\n

By participating in these events, SERHS Food reaffirms its commitment to the continuous improvement of the quality of life of people with dysphagia. The development of safe, attractive food solutions adapted to the specific needs of each patient is one of the company’s main objectives. The integration of new scientific knowledge, together with innovative culinary techniques, is essential to continue advancing in this field, which is so important for the well-being of patients.<\/span><\/p>\n

 <\/p>\n

\"\"\u00a0 \u00a0\u00a0 \"\"<\/p>\n

\"\"\u00a0 \u00a0 \u00a0\"\"<\/p>\n","protected":false},"excerpt":{"rendered":"

SERHS Food has been a major player in key events focused on dysphagia, a condition that affects the ability to chew and swallow and particularly affects the geriatric population and people with neurological diseases.<\/p>\n","protected":false},"author":8,"featured_media":14382,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[52,33],"tags":[],"class_list":["post-14404","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-esdeveniments-ca","category-uncategorized"],"yoast_head":"\nSERHS FOOD promotes nutrition for people with dysphagia<\/title>\n<meta name=\"description\" content=\"SERHS Food reaffirms its commitment to the continuous improvement of the quality of life of people with dysphagia.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/serhsfood.com\/en\/uncategorized\/commitment-dysphagia\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"SERHS FOOD promotes nutrition for people with dysphagia\" \/>\n<meta property=\"og:description\" content=\"SERHS Food reaffirms its commitment to the continuous improvement of the quality of life of people with dysphagia.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/serhsfood.com\/en\/uncategorized\/commitment-dysphagia\/\" \/>\n<meta property=\"og:site_name\" content=\"Serhs Food\" \/>\n<meta property=\"article:published_time\" content=\"2024-10-10T15:28:40+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2024-10-11T08:25:51+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/serhsfood.com\/wp-content\/uploads\/Diseno-sin-titulo-88-1024x643.png\" \/>\n\t<meta property=\"og:image:width\" content=\"1024\" \/>\n\t<meta property=\"og:image:height\" content=\"643\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"sdistribucio\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"sdistribucio\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/serhsfood.com\/en\/uncategorized\/commitment-dysphagia\/\",\"url\":\"https:\/\/serhsfood.com\/en\/uncategorized\/commitment-dysphagia\/\",\"name\":\"SERHS FOOD promotes nutrition for people with dysphagia\",\"isPartOf\":{\"@id\":\"https:\/\/serhsfood.com\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/serhsfood.com\/en\/uncategorized\/commitment-dysphagia\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/serhsfood.com\/en\/uncategorized\/commitment-dysphagia\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/serhsfood.com\/wp-content\/uploads\/Diseno-sin-titulo-88.png\",\"datePublished\":\"2024-10-10T15:28:40+00:00\",\"dateModified\":\"2024-10-11T08:25:51+00:00\",\"author\":{\"@id\":\"https:\/\/serhsfood.com\/#\/schema\/person\/63f37d69d347ce8cf274ed8f4606cf51\"},\"description\":\"SERHS Food reaffirms its commitment to the continuous improvement of the quality of life of people with dysphagia.\",\"breadcrumb\":{\"@id\":\"https:\/\/serhsfood.com\/en\/uncategorized\/commitment-dysphagia\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/serhsfood.com\/en\/uncategorized\/commitment-dysphagia\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/serhsfood.com\/en\/uncategorized\/commitment-dysphagia\/#primaryimage\",\"url\":\"https:\/\/serhsfood.com\/wp-content\/uploads\/Diseno-sin-titulo-88.png\",\"contentUrl\":\"https:\/\/serhsfood.com\/wp-content\/uploads\/Diseno-sin-titulo-88.png\",\"width\":2560,\"height\":1608,\"caption\":\"jornadas alimentaci\u00f3n para personas con necesidades especiales Serhs food\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/serhsfood.com\/en\/uncategorized\/commitment-dysphagia\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Inici\",\"item\":\"https:\/\/serhsfood.com\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"SERHS FOOD DRIVES FOOD IMPROVEMENT FOR PEOPLE WITH DYSPHAGIA THROUGH PARTICIPATION IN KEY EVENTS\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/serhsfood.com\/#website\",\"url\":\"https:\/\/serhsfood.com\/\",\"name\":\"Serhs Food\",\"description\":\"Alimentaci\u00f3\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/serhsfood.com\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/serhsfood.com\/#\/schema\/person\/63f37d69d347ce8cf274ed8f4606cf51\",\"name\":\"sdistribucio\",\"url\":\"https:\/\/serhsfood.com\/en\/author\/sdistribucio\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"SERHS FOOD promotes nutrition for people with dysphagia","description":"SERHS Food reaffirms its commitment to the continuous improvement of the quality of life of people with dysphagia.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/serhsfood.com\/en\/uncategorized\/commitment-dysphagia\/","og_locale":"en_US","og_type":"article","og_title":"SERHS FOOD promotes nutrition for people with dysphagia","og_description":"SERHS Food reaffirms its commitment to the continuous improvement of the quality of life of people with dysphagia.","og_url":"https:\/\/serhsfood.com\/en\/uncategorized\/commitment-dysphagia\/","og_site_name":"Serhs Food","article_published_time":"2024-10-10T15:28:40+00:00","article_modified_time":"2024-10-11T08:25:51+00:00","og_image":[{"width":1024,"height":643,"url":"https:\/\/serhsfood.com\/wp-content\/uploads\/Diseno-sin-titulo-88-1024x643.png","type":"image\/png"}],"author":"sdistribucio","twitter_card":"summary_large_image","twitter_misc":{"Written by":"sdistribucio","Est. reading time":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/serhsfood.com\/en\/uncategorized\/commitment-dysphagia\/","url":"https:\/\/serhsfood.com\/en\/uncategorized\/commitment-dysphagia\/","name":"SERHS FOOD promotes nutrition for people with dysphagia","isPartOf":{"@id":"https:\/\/serhsfood.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/serhsfood.com\/en\/uncategorized\/commitment-dysphagia\/#primaryimage"},"image":{"@id":"https:\/\/serhsfood.com\/en\/uncategorized\/commitment-dysphagia\/#primaryimage"},"thumbnailUrl":"https:\/\/serhsfood.com\/wp-content\/uploads\/Diseno-sin-titulo-88.png","datePublished":"2024-10-10T15:28:40+00:00","dateModified":"2024-10-11T08:25:51+00:00","author":{"@id":"https:\/\/serhsfood.com\/#\/schema\/person\/63f37d69d347ce8cf274ed8f4606cf51"},"description":"SERHS Food reaffirms its commitment to the continuous improvement of the quality of life of people with dysphagia.","breadcrumb":{"@id":"https:\/\/serhsfood.com\/en\/uncategorized\/commitment-dysphagia\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/serhsfood.com\/en\/uncategorized\/commitment-dysphagia\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/serhsfood.com\/en\/uncategorized\/commitment-dysphagia\/#primaryimage","url":"https:\/\/serhsfood.com\/wp-content\/uploads\/Diseno-sin-titulo-88.png","contentUrl":"https:\/\/serhsfood.com\/wp-content\/uploads\/Diseno-sin-titulo-88.png","width":2560,"height":1608,"caption":"jornadas alimentaci\u00f3n para personas con necesidades especiales Serhs food"},{"@type":"BreadcrumbList","@id":"https:\/\/serhsfood.com\/en\/uncategorized\/commitment-dysphagia\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Inici","item":"https:\/\/serhsfood.com\/"},{"@type":"ListItem","position":2,"name":"SERHS FOOD DRIVES FOOD IMPROVEMENT FOR PEOPLE WITH DYSPHAGIA THROUGH PARTICIPATION IN KEY EVENTS"}]},{"@type":"WebSite","@id":"https:\/\/serhsfood.com\/#website","url":"https:\/\/serhsfood.com\/","name":"Serhs Food","description":"Alimentaci\u00f3","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/serhsfood.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Person","@id":"https:\/\/serhsfood.com\/#\/schema\/person\/63f37d69d347ce8cf274ed8f4606cf51","name":"sdistribucio","url":"https:\/\/serhsfood.com\/en\/author\/sdistribucio\/"}]}},"_links":{"self":[{"href":"https:\/\/serhsfood.com\/en\/wp-json\/wp\/v2\/posts\/14404","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/serhsfood.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/serhsfood.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/serhsfood.com\/en\/wp-json\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/serhsfood.com\/en\/wp-json\/wp\/v2\/comments?post=14404"}],"version-history":[{"count":3,"href":"https:\/\/serhsfood.com\/en\/wp-json\/wp\/v2\/posts\/14404\/revisions"}],"predecessor-version":[{"id":14420,"href":"https:\/\/serhsfood.com\/en\/wp-json\/wp\/v2\/posts\/14404\/revisions\/14420"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/serhsfood.com\/en\/wp-json\/wp\/v2\/media\/14382"}],"wp:attachment":[{"href":"https:\/\/serhsfood.com\/en\/wp-json\/wp\/v2\/media?parent=14404"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/serhsfood.com\/en\/wp-json\/wp\/v2\/categories?post=14404"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/serhsfood.com\/en\/wp-json\/wp\/v2\/tags?post=14404"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}